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‘Big Bash’
£140 each -
‘Monthly Sub’
£38.00 for each 1 month£38 per box -
Faringdon
£130.00Ideal for 20 evening food or 30 after dinner
£130 each -
Pentlow
£145.00Ideal for 25 evening food or 35 after dinner
£145 each -
Pentlow – Sampler
£20.00£20 each -
Tresham
£195.00Ideal for 30 evening food or 45 after dinner
£195 each -
Tyndale
£210.00Ideal for 35 evening food or 50 after dinner
£210 each -
Tyndale – sampler
£20.00£20 each -
Wainhouse
£250.00Ideal for 50 evening food or 80 after dinner
£250 each -
Mussenden
£375.00Ideal for 80 evening food or 120 after dinner
£375 each -
Mussenden – Sampler
£20.00£20 each -
Cobham
£435.00Ideal for 95 as evening food or 145 after dinner
£435 each -
Rushton
£410.00Ideal for 100 as evening food or 150 after dinner
£410 each -
Rushton – sampler
£20.00£20 each -
Bollington
£380.00Ideal for 100 as evening food or 150 after dinner
£380 each -
Bollington – Sampler
£20.00£20 each -
Freston
£485.00Ideal for 110 as evening food or 170 after dinner
£485 each -
Freston – sampler
£20.00£20 each -
Ballandean
£500.00Ideal for 110 as evening food or 170 after dinner
£500 each -
Ballandean – Sampler
£20.00£20 each -
‘Super Six’
£52 each -
Mrs Kirkams ‘Tasty’ Lancashire
Price range: £7.50 through £30.00Cow's cheese • Soft • British
£3 per 100g -
Gruyere Vieux
Price range: £11.00 through £33.00Cow's cheese • Hard • Swiss
£4.40 per 100gOut of stock -
Gift card
Price range: £10.00 through £100.00£ per 100g -
Cornish Yarg
Price range: £8.00 through £32.00Cow's cheese • Semi-hard • Vegetarian • British
£3.20 per 100g -
Beenleigh Blue
Price range: £11.25 through £43.00Ewe's cheese • Semi-hard, Blue • Vegetarian • British
£4.50 per 100g -
Smoked Lincolnshire Poacher
Price range: £8.50 through £34.00Cow's cheese • Hard, Cheddar • British
£3.40 per 100g -
Fourme d’Ambert – AOP La Tradition
Price range: £7.50 through £30.00Cow's cheese • Semi-hard, Blue • French
£2.80 per 100g -
Stichelton
Price range: £11.25 through £45.00Cow's cheese • Semi-hard, Blue • British
£4.50 per 100g -
Baron Bigod
Price range: £10.50 through £42.00Cow's cheese • Soft • British
£3.80 per 100g -
Donge Brie De Meaux
Price range: £5.40 through £32.00Cow's cheese • Soft • French
£3.20 per 100g -
Comté 18-24 months AOP
Price range: £6.60 through £44.00Cow's cheese • Hard • French
£4.40 per 100g -
Colston Bassett Stilton
Price range: £5.40 through £33.00Cow's cheese • Semi-hard, Blue • British
£3.30 per 100g -
Vacherin – Mont d’Or
£19.50Cow's cheese • Soft • French
£19.50 each -
Fosseway Fleece
Price range: £11.25 through £45.00Ewe's cheese • Hard • Vegetarian • British
£3.80 per 100g -
Village Maid – Spenwood
Price range: £11.50 through £46.00Ewe's cheese • Hard, Semi-hard • Vegetarian • British
£4.60 per 100g -
Wild Garlic Yarg
Price range: £8.50 through £34.00Cow's cheese • Semi-hard • Vegetarian • British
£3.40 per 100g -
Devon Blue
Price range: £8.50 through £34.00Cow's cheese • Semi soft, Blue • Vegetarian • British
£3.40 per 100g -
‘Bourgogne Aligote’ 2009 by Potinet-Ampeau
£26.00£26.00 each -
‘Sa’Etta’ 1998 by Monte Bernardi,
£42.00£42 each -
‘Seleccio’ methode traditionelle by Basserola
£32.00£32.00 each -
‘Trebbiano d’Abruzzo Sirio’ 2017 by San Lorenzo
£19.50£19.50 each -
Aglianicone Etichetta Montefortino Tempa 2014 by Conciliis, Campania
£25.00£25.00 each -
Ariki 2007 by Kidnappers Cliffs, Hawkes Bay
£43.00£43.00 each -
Barolo Unodicicomuni 2013 by Arnaldo Rivera, Piedmont
£50.00£50.00 each -
Briday, Rully Les 4 Vignes – Half Bottle
£17.65£17.65 each -
Champagne brut tradition by Gonet Sulcova
£45.00£45.00 each -
Douro Moscatel – Neipoort
£21.60£21.60 each -
Garlic Stuffed – Pitted Green Olives
£4.75£4.75 each -
Quinta do Passadouro – Niepoort – 1997
£45.00£45.00 each -
L.B.V. Port 2018 by Niepoort
£32.00£32.00 each -
M.Bailly, Pouilly Fumé – Half Bottle
£12.51£12.51 each -
Coppa by Somerset Charcuterie
£6.95£6.95 each -
Fennel Salami by Somerset Charcuterie – Sliced
£5.95£5.95 each -
Somerset Cider Chorizo – Sliced
£5.95£5.95 each -
Gordal Picante Olives
£4.15£4.15 each -
Paprika Chilli – Mixed Pitted Olives
£4.75£4.75 each -
Fionagh’s Cornish Buttermilk Crackers
£3.25£3.25 each -
Fionagh’s ‘Original’ Sourdough Crackers
£3.25£3.25 each -
Piri Piri Stuffed Olives
£4.75£4.75 each -
Pitted Kalamata Olives
£4.75£4.75 each -
‘Cheeseboard Chutney’
£4.95£4.95 each -
‘Fig & Pinot Noir Chutney ‘
£4.95£4.95 each -
‘Quince Jelly’
£4.95£4.95 each -
‘Sweet Red Onion Relish’
£4.95£4.95 each -
Rosebud Preserves – ‘Smoked Apple Butter’
£4.75£4.75 each -
‘Garden Piccalilli’
£4.95£4.95 each -
‘Heritage Apple & Cider Jelly’
£4.95£4.95 each -
Sweet Basil – Pitted Green Olives
£4.75£4.75 each -
Duck Pate (Coarse Cut) 180g
£5.95£5.95 each -
Farmhouse Pork Pate (Coarse Cut) 280g
£10.95£10.95 each -
Guinea Fowl Pate with Onion Confit (Coarse Cut) 180g
£5.95£5.95 each -
Pork Pate with Cep mushrooms (Coarse Cut) 180g
£5.95£5.95 each -
Rabbit Pate with wild thyme (Coarse Cut) 280g
£10.95£10.95 each -
Roe Deer Pate with Red Wine (Coarse Cut) 180g
£5.95£5.95 each -
Venison Pate with Cognac (Coarse Cut) 280g
£10.95£10.95 each -
Wild Boar Pate with Juniper (Coarse Cut) 180g
£5.95£5.95 each -
Keen’s ‘EXTRA Mature’ Cheddar
Price range: £7.50 through £30.00Cow's cheese • Hard, Cheddar • British
£3 per 100g -
Cote Hill Blue
Price range: £6.00 through £36.00Cow's cheese • Soft, Blue • British
£3.60 per 100g -
Martell’s Single Gloucestershire
Price range: £6.00 through £36.00Cow's cheese • Semi-hard • British
£3.60 per 100g -
Emmentaler – 16 Month Aged
Price range: £8.00 through £32.00Cow's cheese • Hard • Swiss
£3.20 per 100g -
Gubbeen
Price range: £8.00 through £32.00Cow's cheese • Soft • Ireland
£3.20 per 100g -
Little Rollright
£12.00Cow's cheese • Soft • British
£12 each -
Isle of Mull – Traditional Farmhouse Cheddar
Price range: £7.50 through £30.00Cow's cheese • Hard, Cheddar • Scotland, British
£3 per 100g -
Appleby’s Cheshire
Price range: £7.50 through £30.00Cow's cheese • Crumbly • British
£3 per 100g -
Ashcombe
Price range: £9.00 through £36.00Cow's cheese • Semi soft • British
£3.60 per 100g -
Morbier
Price range: £4.40 through £34.00Cow's cheese • Semi soft • French
£3.40 per 100g -
Perl Las Blue
Price range: £6.53 through £33.00Cow's cheese • Crumbly, Semi-hard, Blue • Vegetarian • Welsh
£3.30 per 100g -
Roquefort – Le Vieux Berger
Price range: £14.50 through £58.00Ewe's cheese • Semi soft, Soft • French
£5.80 per 100g -
Challerhocker
Price range: £24.00 through £48.00Cow's cheese • Hard, Semi-hard • Swiss
£4.80 per 100g -
Pitchfork Cheddar by the Trethowan Brothers
Price range: £8.50 through £34.00Cow's cheese • Hard, Cheddar • British
£3.40 per 100g -
Schlossberger (Mature)
Price range: £18.00 through £36.00Cow's cheese • Hard, Semi-hard • Swiss
£3.60 per 100g -
Pecorino – Fior Del Pastore Fresca
Price range: £5.75 through £23.00Ewe's cheese • Hard • Italian
£2.30 per 100gOut of stock -
Rachel by White Lake Cheese
Price range: £11.00 through £44.00Goat's cheese • Hard, Semi-hard • Vegetarian • British, Somerset
£4.40 per 100g -
Sharpham Ticklemore
Price range: £6.80 through £50.00Goat's cheese • Semi-hard • Vegetarian • British
£5 per 100g -
Parmigiano Reggiano PDO – 18 month aged
Price range: £7.50 through £30.00Cow's cheese • Hard • Italian
£3 per 100g -
Tomme De Savoie
Price range: £8.50 through £34.00Cow's cheese • Semi soft • French
£3.40 per 100g -
Shilling by White Lake Cheese
£3.95Goat's cheese • Soft • Vegetarian • British, Somerset
£3.95 each -
Tor by White Lake Cheese
£10.00Goat's cheese • Soft • Vegetarian • British, Somerset
£10.00 each -
Trethowan’s ‘Gorwydd’ Aged Caerphilly
Price range: £9.00 through £36.00Cow's cheese • Crumbly, Semi-hard • British, Somerset
£3.60 per 100g -
Vintage Lincolnshire Poacher
Price range: £8.25 through £33.00Cow's cheese • Hard • British
£3.30 per 100g -
Emily Membrillo quince paste
£4.50£4.50 each