
Merry Wyfe
Cow's cheese • Semi-hard • Vegetarian • British
Price range: £9.50 through £38.00
An award-winning washed-rind cheese made with their famous Wyfe of Bath curds which are pressed and then washed in cider every other day for four weeks (hence the name ‘Merry’ Wyfe!). Even the cider is made at Park Farm by Graham Padfield from organic apples harvested on the farm.
This cheese has a distinctive pungent orange (edible) rind and a rich, creamy texture typical of our cheeses; a beautiful addition to our range.
Launched in May 2017, the “Merry Wyfe” has already won gold at three cheese awards: The World Cheese Awards, the Artisan Cheese Awards at Melton Mowbray and the Global Cheese Awards at Frome.
Location:
Keltson, Near Bath
Tasting notes:
A rich satisfying washed rind cheese from the outskirts of Bath.
Further Info:
| Weight | 250 g |
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