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L'Affinage Du Fromage

Fourme d’Ambert – AOP La Tradition

Cow's cheese • Semi-hard, Blue • French

£2.20 per 100g


An introverted little cheese that belies it’s mighty and rightly deserved presence on any self respecting cheeseboard. It’s flavour is subtle, mild and creamy with earthy notes and a hint of fruitiness. Although mild tasting it flavour builds as it’s devoured.
Fourme d’Ambert takes its name from a combination of the latin word ‘forma’ which means shape or form and the town of Ambert – which is the main town in the Livadois.

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  • 250g


  • 500g


  • 750g


  • 1kg


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Ambert, France

Tasting notes:

Subtle, mild & creamy with earthy notes and a hint of fruitiness

Further Info:

Weight 250 g

Milk Treatment






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