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L'Affinage Du Fromage

Shop L'Affinage with complete confidence. It's business as usual for us at L'Affinage HQ. Bringing you the finest selection of artisan cheese, and as always we prepare and package under the strictest of food & hygiene conditions. Your safety is, and always will be, our priority. Lou &Leo


Cow's cheese • Hard, Cheddar • British

£2.00 per 100g


A beautiful russet coloured rind and a golden cheese which adds a lovely smoky flavour to any dish. Earthy and woody, this cheese has gained an extra layer of complexity which takes it to a new level.

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  • 250g


  • 500g


  • 750g


  • 1kg


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Evercreech - South Somerset

Tasting notes:

Made by the lovely people at Westcombe Dairy, this smaller 2kg smoked cheese is based on their famous cheddar is smoked over cherrywood for 12 hours inside a traditional red telephone box – yes, a telephone box!  It is one of those cheeses that can deepen the flavour of many cooked dishes or eaten on its own will give a lovely more-ish tangy, smoky and woody flavour.  It has a characteristically russet hue.  This would be a lovely intriguing addition to a cheeseboard – it may divide opinion but with your politician’s hat on you’ll be fine.  After all who wouldn’t want to eat a cheese smoked in such a British way?

Further Info:

Weight N/A

Milk Treatment






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