Peter’s Yard ‘Original’ Medium Sourdough Crispbread
These award-winning sourdough crispbreads are inspired by Peter’s Yard love of Sweden, the home of crispbread. Selecting simple, natural ingredients including organic fresh milk, organic flour and their precious sourdough starter, which ferments for 16 hours before each batch is made.
Baked until crisp and golden, they are the natural choice for smoked salmon, cheese or pâté. These are 10cm round, perfect for cracking and sharing.