Marsh Pig, Bresaola
£6.95 each
£6.95
Wafer thin slices of rare breed beef marinated with rosemary, thyme, and juniper berry. It’s then air dried for 8 weeks. The result? A rich, complex flavour with a melt-in-the-mouth texture.
50g – made with Free Range Outdoor Reared Beef
Out of stock
