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L'Affinage Du Fromage

‘Tinto’ by Errington Dairy

Goat's cheese • Semi-hard • Vegetarian • Scotland, British

£3.50 per 100g

£8.75£35.00

This is a nutty, slightly sweet but complex cheese with an earthy character.  It is Matured for 2-6 months and is similar in style to Gouda with a natural rind.  This is a great everyday cheese.

Tinto is named after a distinctive hill located several miles from the farm.

Select a portion:

  • 250g

    £8.75

  • 500g

    £17.50

  • 750g

    £26.75

  • 1kg

    £35.00

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Category:

Location:

Lanark, Scotland

Tasting notes:

Further Info:

Weight 250 g
Milk

Milk Treatment

Origin

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Rennet

Style

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