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L'Affinage Du Fromage

Tibb

Ewe's cheese • Semi-hard • Vegetarian • British

£10.50 each

£10.50

This rind is not only beautiful but also edible.  It is semi-hard with sweet and nutty flavours and a slight lemon acidity. Slightly dry texture and best eaten at around 8-10 weeks.

Out of stock

Category:

Location:

Ubley, Near Bristol

Cheese notes:

This cheese is a smaller version of Old Demdike.  Individual rounds of approx. 300g.  Matured to around 8-10 weeks.  Available from mid-March to November/December.

Approx 300g per whole cheese

Further Info:

Milk

Milk Treatment

Origin

Rennet

Style

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