Tibb
Ewe's cheese • Semi-hard • Vegetarian • British
£10.50 each
£10.50
This rind is not only beautiful but also edible. It is semi-hard with sweet and nutty flavours and a slight lemon acidity. Slightly dry texture and best eaten at around 8-10 weeks.
In stock
Location:
Ubley, Near Bristol
Tasting notes:
This cheese is a smaller version of Old Demdike. Individual rounds of approx. 300g. Matured to around 8-10 weeks. Available from mid-March to November/December.
Approx 300g per whole cheese
Further Info:
| Weight | 300 g |
|---|---|
| Milk | |
| Milk Treatment | |
| Origin | |
| Rennet | |
| Style |